The Custom Chef Cuisine::pro ID3 Samurai ‘Try Me’ Santoku 5″ (Black)

The innovative Cuisine::pro iD3 BLACK SAMURAI collection melds cutting-edge engineering with high-design. Forged from the highest-quality 420J2 Japanese Steel, each coated knife in this high-tech collection is ice-hardened and double sharpened giving it superior durability and precision. The distinctive black matte ceramic coating offers antibacterial properties and protects the blade from stains and wear. The handles incorporates our exclusive MicroDot Technology, which targets the main pressure points on the hand to ensure comfort and control, even across the toughest tasks.

The Cuisine::pro iD3 BLACK SAMURAI ‘Try Me’ Santoku (12.5cm/5″) delivers the versatile performance of a full-size santoku in a smaller, more agile design. Perfect for slicing meats, cheeses, vegetables, and nuts, it offers precision and balance for detailed prep work. The knife’s low tip and broad blade makes it ideal for slicing, dicing and mincing, while recessed scallops reduce friction and help release thin slices and sticky ingredients with ease.

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